Ingredients
- 50 g d'oignon
- ½ piment rouge frais
- 450 g d'aubergine
- 40 g d'huile d'olive
- 1 - 2 pincées de sel
- 150 g de sauce tomate
- 1 c. à café de ras el-hanout
- 80 g de lentilles en conserve
- 4 brins de coriandre fraîche
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Tatin d'aubergine - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Tajine d'agneau aux figues - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Mijoté d'aubergine - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Aubergine au tofu - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Roasted Aubergine Salad with Tahini Dressing - Cookidoo® – the official Thermomix® recipe platform
cookidoo.com.au
Aubergines farcies au riz complet - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Gratin d'aubergines et de tomates - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Aubergine and Tomato Pasta - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com