Fresh Strawberry Loaf Cake

Name: Fresh Strawberry Loaf Cake
Ingredients: 1 1/2 cups flour; 1/2 tsp baking powder; 1/4 tsp baking soda; 1/4 tsp salt; 1 cup C&H® Organic Raw Cane Sugar; 1/2 cup unsalted butter, at room temperature; 1 large egg, at room temperature; 2 tsp vanilla extract (or vanilla bean paste); 1/4 cup plain fat-free yogurt, at room temperature; 2/3 cup buttermilk, at room temperature; 1/2 cup unsalted butter, at room temperature; 1/2 tsp vanilla extract; 2 1/4 cups C&H® Powdered Sugar; 3 Tbsp fresh strawberry puree; 1 Tbsp heavy cream

chsugar.com

Topped with fresh strawberry frosting, this light, fluffy vanilla loaf cake is sweet and buttery, perfect for any occasion.

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