Juicy Santa Maria Roast Beef Recipe: Tender, Smoky Delight - The Pass and Provisions

Name: Juicy Santa Maria Roast Beef Recipe: Tender, Smoky Delight - The Pass and Provisions
Total time: 45 min
Ingredients: 2.5-3 lb (1.1-1.4 kg) tri-tip roast (or sirloin roast); 1 tbsp kosher salt; 1 tbsp black pepper; 1 tbsp garlic powder; 2 tbsps olive oil; 1 tsp onion powder; 1 tsp smoked paprika; 1 tsp dried oregano; ½ tsp cayenne pepper (optional, for heat); ½ tsp brown sugar (optional, for balance)

www.passandprovisions.com

Santa Maria-style roast beef slow roasts with garlic and herbs for juicy, melt-in-your-mouth perfection. Refer to the blog post for traditional seasoning method

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Ingredients

2.5-3 lb (1.1-1.4 kg) tri-tip roast (or sirloin roast)
1 tbsp kosher salt
1 tbsp black pepper
1 tbsp garlic powder
2 tbsps olive oil
1 tsp onion powder
1 tsp smoked paprika
1 tsp dried oregano
½ tsp cayenne pepper (optional, for heat)
½ tsp brown sugar (optional, for balance)

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