Caramel Custard Cake

Ingredients

• Caramel Ingredients
• Unbleached sugar 100 g.
• Water 1 Tbsp.
• Custard Ingredients
• Sugar 85 g.
• Evaporated milk 220 g.
• Egg yolk 3 eggs
• Vanilla extract 1 tsp.
• Cake Ingredients
• Part 1
• Cake flour 90 g.
• baking powder 1 tsp.
• Milk powder 1 Tbsp
• Salt ¼ tsp.
• Granulated sugar 50 g.
• Part 2
• Healthy Chef cooking oil 60 g.
• Milk 60 g.
• Vanilla extract
• Part 3
• Egg white 3 eggs
• Cream of tartar ¼ tsp.
• Sugar 50 g.