Sunday Brunch French Toast

Name: Sunday Brunch French Toast
Total time: 60 min
Ingredients: 8 slices hearty white sandwich bread; 6 large eggs; 3/4 cup half-and-half; 1 tablespoon vanilla extract; 2 teaspoons lemon juice; 1/4 teaspoon salt; 1/4 cup vegetable oil; 6 tablespoons light brown sugar; 1 tablespoon maple syrup; 1/2 teaspoon ground cinnamon

www.americastestkitchen.com

Cooking French toast two pieces at a time is no way to feed a table full of hungry diners. Could we find a way to cook eight slices at once?

Keywords

Main Courses
Breakfast & Brunch

View full recipe on www.americastestkitchen.com

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