Baked Brie Pumpkin — Savidge Kitchen

Baked Brie Pumpkin — Savidge Kitchen

www.savidgekitchen.com

Perfect fall appetizer: A baked brie shaped like a pumpkin, flavored with homemade apple butter for a tart and creamy twist. Easy to make and sure to impress at your next cocktail party!

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Ingredients

  • 8 Apples
  • 1 tbsp Cinnamon
  • 2 tsp Nutmeg
  • ¾c Bourbon (I used Noble Oak)
  • ½c Maple Syrup (Brown Sugar works too)
  • 1 to 2 tbsp Apple Cider Vinegar (The more you add, the tarter the butter)

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