Easy Pumpkin Spice Baked Brie: A Must
Discover the best pumpkin thanksgiving appetizer baked brie thanksgiving! This easy recipe blends creamy cheese with autumn spices for a crowd-pleasing bite.
Ingredients
- 1 (8-ounce) wheel of brie cheese
- ½ cup canned pumpkin puree (120g)
- 1 teaspoon pumpkin pie spice (5g)
- 2 tablespoons maple syrup (30ml)
- ½ teaspoon vanilla extract (2.5ml)
- ⅓ cup chopped pecans or walnuts (50g)
- 2 tablespoons brown sugar (30g)
- Pinch of salt
- 1 sheet of puff pastry, thawed (optional for wrapping)
- Fresh herbs (like thyme or rosemary) for garnish
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