Chunky Three-Bean Beef Chili – Anolon

Ingredients

• 1 1/3 pound lean ground beef
• 1 pound chuck roast, cut into small cubes
• 1 onion, small dice
• 1 cup green and red bell pepper, diced
• 1 jalapeño, seeded and finely diced
• 1 (28-ounce) can petit diced tomatoes
• 1 (8-ounce) can tomato sauce
• 3 tablespoons ancho chili powder
• 1 tablespoon seasoned salt
• 1 teaspoon cumin
• 1 tablespoon oregano
• 1/8 teaspoon ground cinnamon
• 1 teaspoon garlic powder
• 1 tablespoon parsley
• 1 (15.5-ounce) can dark red kidney beans, drained and rinsed
• 1 (15.5-ounce) can red beans, drained and rinsed
• 1 (15.5-ounce) can black beans, drained and rinsed
• sour cream, green onions, shredded cheese, fresh or pickled jalapeños