Three-Bean Chili — Three Many Cooks

Ingredients

• ½ cup mild chili powder
• 2 teaspoons ground cumin
• 2 teaspoons oregano
• 2 tablespoons vegetable oil
• 2 large onions, cut into medium dice (about 4 cups)
• 1 can (28-ounces) crushed tomatoes
• 1 can each (15 to 16 ounces each) white beans, black beans, kidney beans, and hominy, drained
• 2 cups frozen corn
• 6 minced garlic cloves
• 1 ounce bittersweet chocolate
• Salt and ground black pepper