Pasta Aglio e Olio - Pantry Vault
Pasta Aglio e Olio is a classic Italian dish featuring garlic, olive oil, and pasta. This simple yet flavorful recipe is perfect for quick weeknight dinners or impressing guests with minimal effort.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pantryvault.com.
Ingredients
- 8 oz Pasta
- 6 cloves Garlic
- 1/4 cup Olive Oil
- 1/4 cup Parsley
- 1 tsp Red Pepper Flakes
- 1 Lemon
- 1 tsp Salt
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