Duck Blood Vermicelli Soup Recipe
Nanjing famous dish duck blood vermicelli soup, this is super delicious
Keywords
- Duck Blood Vermicelli Soup
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simplechinesefood.com.
Cooking tools:
- Kitchen scale
- Stockpot
- Stove
- Slotted spoon
- Fine-mesh sieve
- Chef's knife
- Cutting board
- Serving bowl
Ingredients
- 50g Duck blood
- 100g Rice noodles
- 1 duck
- 50g Duck intestines
- 50g Duck liver
- 50g Duck gizzard
- 2g parsley
- 1g White pepper
- 1 piece shallot
- 20g Oily tofu
- 2g Vinegar
- 1g salt
- 1g Spicy oil
- 3g Mustard
- 3 slices ginger
- 3 slices Bay leaf
- 1g star anise
- 1 piece Cinnamon
- 3g White peppercorns
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