Vegetable Sambar - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 100 g onions
• 20 g fresh ginger
• 25 g garlic cloves
• 120 g tomatoes
• 30 g cooking oil
• 3 dried chillies
• ¼ tsp asafoetida
• ¼ tsp fenugreek
• ¼ tsp mustard seed
• ¼ tsp urad dhall
• 2 sprigs curry leaves
• ¼ tsp cumin seeds
• 1 tbsp sambar powder
• 600 g hot water
• 1 tsp salt
• 200 g split mung beans
• 100 g carrots
• 100 g potatoes
• 60 g French beans
• 50 g cauliflower
• 1 sprig coriander leaves