Corn Bread | Nutrition for ME

Corn Bread | Nutrition for ME

www.nutritionforme.org

Simple, nutritious corn bread with all-purpose flour and yellow cornmeal. Perfect side dish or snack; serves 24. Prep in 10 minutes, bake for 30 more. Low-fat milk and vegetable oil used. Calories:...

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Ingredients

  • ¾ cup Sugar
  • 2 cups Flour (All-purpose)
  • 1 cup Cornmeal (Yellow)
  • 1 Tablespoon Baking Powder
  • ¾ teaspoon Salt
  • ¼ cup Oil (Vegetable or canola)
  • 1½ cups Milk (Low-fat, or reconstituted dry milk)
  • Non-Stick Cooking Spray

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