French onion soup with cheese toasts | Recipes | WW USA
Enjoy a tasty and delicious meal with your loved ones. Learn how to make French onion soup with cheese toasts & see the Points value of this great recipe.
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Ingredients
- Unsalted butter 1 Tbsp
- Vidalia onion 3 large, halved lengthwise, then thinly sliced crosswise
- Vegetable broth 6 cup(s), low-sodium
- Red wine 4 fl oz, dry
- Bay leaf 1 leaf/leaves
- Dried thyme ¼ tsp, or 1 fresh sprig
- Black pepper ¼ tsp, freshly ground
- French bread 5 oz, cut into 16 rounds
- Low fat Swiss cheese 1 cup(s), shredded, shredded, part-skim, Jarlsberg cheese
- Shredded parmesan cheese 2 Tbsp
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