Tortellini Caruso – As Seen on Restaurant: Impossible : Robert Irvine

Ingredients

• 2 cups heavy cream
• 1 cup milk
• 1 stick butter
• ¼ cup all-purpose flour
• 2 oz garlic (about 10 cloves, peeled)
• 1 tsp cayenne pepper
• ½ cup Parmesan cheese
• 1 tsp nutmeg
• 16 oz tortellini
• 1 cup butternut squash, diced
• 2 tbsp grape seed oil
• 8 oz broccoli rabe
• 6 oz cremini mushrooms, diced
• 6 oz oyster mushrooms, diced
• 3 oz portabella mushrooms, cleaned and diced
• 2 shallots, diced
• 3 garlic cloves, minced
• 1 stick unsalted butter
• 2 tbsp grated Parmesan
• 4 oz Panko breadcrumbs