Smashed Red Potatoes with Gorgonzola Cheese Recipe - BettyCrocker.com

Smashed Red Potatoes with Gorgonzola Cheese Recipe - BettyCrocker.com

www.bettycrocker.com

Thirty minutes and two steps are all that's needed to prepare this cheese and red potatoes side dish recipe.

View Original

Share this recipe:

Ingredients

  • 1 1/2 pounds small red potatoes, cut in half
  • 3 tablespoons butter or margarine, softened
  • 1/3 cup buttermilk
  • 1 package (4 ounces) crumbled Gorgonzola cheese
  • 1/2 teaspoon salt
  • Dash of pepper

More Like This