Red Pepper Polenta with Gorgonzola Recipe - BettyCrocker.com

Red Pepper Polenta with Gorgonzola Recipe - BettyCrocker.com

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Looking for an Italian meal? Then check out this great combination of cornmeal polenta and Gorgonzola cheese – a mild side dish!

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Ingredients

  • 2 teaspoons olive oil
  • 2 cloves garlic, finely chopped
  • 1/2 cup coarsely chopped red bell pepper
  • 2 cups roasted vegetable stock (from 32-oz container) or chicken broth
  • 1 cup milk
  • 1 cup whole-grain yellow cornmeal
  • 1/2 teaspoon salt
  • 1/2 cup crumbled Gorgonzola cheese (2 oz)

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