Fava Falafel
How about some (except for the spices) British falafel?
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Cooking tools:
- Food processor
- Microplane
- Pan
- Pot
- Mixing bowl
- Colander
- Chef's knife
- Cutting board
- Measuring spoon
- Stove
- Refrigerator
- Paper towel
Ingredients
- 500 g split fava beans (soaked overnight)
- 1 red onion
- Big bunch fresh coriander
- 1 red chilli pepper
- Zest of 2 lemons
- 10 mint leaves
- 3 pinches coarse salt
- 3 pinches fresh ground black pepper
- 1 tsp cayenne
- 1 tsp ground cumin
- ½ tsp cinnamon
- Vegetable oil for deep frying
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