Hot Cross Buns - SuperValu

Ingredients

• For the buns
• 300 ml Full Fat Milk (plus 2 tbsp more)
• 50 g Butter
• 500 g strong bread flour
• 1 tsp Salt
• 75 g Caster Sugar
• 1 tbsp Sunflower Oil
• 7 g sachet fast-action or easy-blend yeast
• 1 egg (beaten)
• 75 g sultana
• 50 g Mixed Peel
• zest 1 orange
• 1 Apple (peeled, cored and finely chopped)
• 1 tsp Ground Cinnamon
• For the cross
• 75 g Plain Flour (plus extra for dusting)
• For the glaze
• 3 tbsp apricot jam