Complete Meal on a Grill - The Grill Dads
WE MADE AN ENTIRE MEAL ON THE GRILL! Check out how we used our very own Spiceology Juicy Bird Lemon Thyme Dry Brine on some bone-in chicken thighs that we grilled using a two zone set up on our Big...
Ingredients
- 8 bone-in (skin-on chicken thighs)
- Lemon Thyme Juicy Bird Brine
- Barbecue sauce of your choice
- 24 ounces petite Yukon gold potatoes
- Salt Pepper + Sour Cream and Onion seasoning
- 1 pound broccolini
- Salt Pepper + Three Chiles seasoning
- 1 large lemon (cut into wedges for squeezing)
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