Egg Salad – Muscle intelligence
academy.muscleintelligence.com
Low-carb Egg Salad with Greek yogurt, mustard, and hot sauce for a muscle-friendly snack or meal. Stores well up to 3 days.
Ingredients
- 18 hard-boiled eggs
- 1/2 purple (red) onion
- 1/2 cup Greek yoghurt
- 2 Tb mustard
- 1 Tb Hot Sauce
- 2 Tb Worcestershire
- 1 Tb Curry Powder
- 1 Tb Paprika
- 1/2 Pack Stevia (if desired)
- 1 Tb pickled relish (if desired)
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