Greek Rice Pudding
Experience delicate and divine dessert with Greek Rice Pudding! Sweetened with cinnamon and citrus, this creamy treat simmers to perfection in just 45 minutes. Perfect to end any meal.
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Cooking tools:
- Microplane
- Paring knife
- Cutting board
- Saucepan
- Whisk
- Mixing bowl
- Measuring spoon
- Measuring cup
- Stove
- Slotted spoon
Ingredients
- 4 1/2 cups whole milk
- 1/2 cup Arborio rice
- 1 cinnamon stick
- 1 (2-inch-long) strip lemon rind
- zest of 1/4 orange
- 1 vanilla bean pod, can substitute 1 teaspoon vanilla extract
- 1 tablespoon cornstarch
- 1/4 cup water
- 2 tablespoons sugar, plus more, to taste
- ground cinnamon, to taste, for serving
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