Greek rice Pudding recipe (Rizogalo)
Homely, comforting and extra creamy! Find out how to make the perfect Greek rice pudding with this traditional, egg and butter free recipe, flavored with with vanilla, lemon peel or orange zest and...
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Cooking tools:
- Saucepan
- Stove
- Kitchen scale
- Measuring cup
- Measuring spoon
- Wooden spoon
- Grater
- Peeler
- Mixing bowl
- Serving bowl
- Refrigerator
- Spoon
- Cutting board
- Chef's knife
Ingredients
- 100g Arborio rice (3.5 0z.)
- 1200ml whole milk
- 60g sugar (2 oz.)
- 1/2 tsp vanilla extract
- zest of an orange or lemon peel, optional
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