Greek rice pudding recipe | Rizogalo | Greek recipes by Argiro Barbarigou
Greek rice pudding recipe by Argiro Barbarigou | "Rizogalo" with mastic and cinnamon. An authentic, easy and creamy greek dessert that you have to try!
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Ingredients
- ¾ cup rice, sticky or Carolina
- 1 pinch of salt
- 2 cups water
- ½ cup sugar
- 5 cups fresh milk
- ¼ tsp. ground mastic
- 2 heaped tbsp. cornstarch
- Cinnamon to serve
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