Pate with Port - Pinch Of Nom

Pate with Port - Pinch Of Nom

pinchofnom.com

A slimming friendly twist on a family favourite starter, we've kept the port for a touch of luxury while keeping the calories low!

View Original

Share this recipe:

Ingredients

  • 400 g chicken livers
  • 1 onion (finely diced)
  • 3 cloves garlic (crushed)
  • 1 small bunch fresh thyme (woody stems discarded, finely chopped)
  • 60 g low fat cream cheese
  • 60 ml port
  • 2 tbsp redcurrant jelly
  • low calorie cooking spray
  • salt and freshly ground black pepper

More Like This