Roasted Cauliflower with Aleppo and Za'atar

Name: Roasted Cauliflower with Aleppo and Za'atar
Ingredients: Cauliflower, 1 large head; 2-4 tbsp Olive oil – I like to use a Green Baklouti infused olive oil, but you could also use Avocado oil; Equal parts aleppo pepper flakes and za’atar spice blend – I like alot, 2 tablespoons at least of each.; Fresh parsley, ½ cup, chopped; Finishing sea salt; Juice and zest of 1 lemon; Aleppo pepper flakes; Optional: Crushed red pepper flakes

morethanourstory.com

This spicy, flavorful, gluten-free, low-carb, and keto-friendly dish is perfect as a plant-based side or shines brightly as the main star.

View full recipe on morethanourstory.com

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Ingredients

Cauliflower, 1 large head
2-4 tbsp Olive oil – I like to use a Green Baklouti infused olive oil, but you could also use Avocado oil
Equal parts aleppo pepper flakes and za’atar spice blend – I like alot, 2 tablespoons at least of each.
Fresh parsley, ½ cup, chopped
Finishing sea salt
Juice and zest of 1 lemon
Aleppo pepper flakes
Optional: Crushed red pepper flakes