Sambal | Kitchen Geekery
Discover the spicy and earthy flavors of homemade Sambal, an Indonesian chili sauce perfect for adding heat to rice, noodles, and grilled meats. Perfect in just 15 minutes!
Ingredients
- 3 large red chillies (dried)
- 4 large tomatoes (peeled, deseeded and chopped)
- 2 stalks lemongrass (thinly sliced)
- 4 cloves garlic (peeled & chopped)
- 1 slice ginger (peeled & chopped)
- 1 tbsp lemon/lime juice
- 5-6 tbsp vinegar
- 100 g sugar
- salt (to taste)
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