Chili Mac and Cheese - Creamette
Chili Mac and Cheese
Ingredients
- 12 oz Creamette® Large Elbow Macaroni
- 1 lb lean ground beef
- 1 onion, chopped
- 1 cup frozen corn, thawed
- 1 (15 oz.) black beans, drained and rinsed
- 1 (1.25 oz.) dry chili seasoning mix
- 1 (15 oz.) petite diced tomatoes
- 1 (8 oz.) tomato sauce
- 2 cups milk
- 2 cups shredded Cheddar cheese
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