Palakkad Elai Adai / Plantain Leaf Adai recipe - CheenaChatti
Elai Adai aka Vazhai elai Adai or Elai Kozhukattai is a steamed delicacy, very popular among the Palakkad Iyer homes in state of Kerala. These are rice flour dumplings, usually filled with a...
Ingredients
- Plantain Leaves - 6 to 8
- Rice flour batter prepartion
- 1 cup raw rice
- 1 cup idly rice
- Pinch of salt
- Water to grind
- For filling
- 1 cup jackfruit pieces (pressure cooked)
- 1 cup jaggery
- 1/2 cup grated coconut.
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