Thick Pita Bread

Thick Pita Bread

www.americastestkitchen.com

Learn to bake Thick Pita Bread at home with this easy to follow recipe that results in soft, fluffy interiors and a perfect pocket every time.

Keywords

  • Middle Eastern
  • Breads
View full recipe on www.americastestkitchen.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.

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Cooking tools:

  • Stand mixer
  • Pizza stone
  • Pizza peel
  • Rolling pin
  • Pastry brush
  • Kitchen scale
  • Cooling rack
  • Oven
  • Refrigerator
  • Mixing bowl
  • Whisk
  • Baking sheet
  • Spatula
  • Plastic wrap
  • Kitchen towel
  • Aluminum foil

Ingredients

  • 2⅔ cups (14⅔ ounces/416 grams) King Arthur bread flour
  • 2¼ teaspoons instant or rapid-rise yeast
  • 1⅓ cups (10½ ounces) ice water
  • ¼ cup extra-virgin olive oil
  • 4 teaspoons honey
  • 1¼ teaspoons salt
  • Vegetable oil spray

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