Tropical Coconut Rice Medley | DishGen Recipe

Ingredients

• 1 cup jasmine rice
• 1 cup coconut cream
• 1 cup vegetable broth
• 1/2 cup sun-dried tomatoes, chopped
• 2 cloves garlic, minced
• 1 teaspoon lemon zest
• Salt and pepper to taste
• 1 tablespoon olive oil
• 1/2 teaspoon red pepper flakes (optional for heat)