Jacked Up, Easy to Make, Delicious Cole Slaw –
Jacked-up cole slaw with Dijon mustard, Greek yogurt, and cayenne—perfect for game day or as a hamburger topping! [159 chars]
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Ingredients
- 3/4 C good quality Light Mayonnaise, like Duke’s
- 1/4 C Dijon mustard
- 1/4 C packed Light Brown Sugar
- 3 T Apple Cider Vinegar
- 1 T plain Greek yogurt
- 4 t Celery seeds
- 1 t Salt
- 1/4 t freshly ground Black Pepper
- 1/4 t Cayenne
- 1 bag Cole Slaw mix
- 1/2 C Green Pepper, finely diced
- 1/2 C Red Pepper, finely diced
- 1/2 C Green Onion, chopped
- 1/4 C fresh Parsley, chopped
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