Chicken Fried Steak Lakin/Thompson Cookbook

Ingredients

• 2lb cube steaks (round steaks tenderized)
• 1-2 egg (beaten)
• 1/2 cup flour
• 1/2 cup milk
• 1/4 cup canola oil
• 2 teaspoons seasoned salt
• 1tsp pepper to taste
• 1/3 sifted flour
• 3 to 4 cups of milk
• 1/2 teaspoon seasoned salt
• black pepper