Pumpkin Pie Oatmeal | Dinner Tonight
Let’s put those pumpkin carving leftovers to use with this Slow Cooker Pumpkin Pie Oatmeal! Pumpkin PIe Oatmeal will get you ready for fall.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dinnertonight.tamu.edu.
Ingredients
- 1 cup steel-cut oats
- 2 1/2 cups water
- 1 1/2 cups unsweetened almond milk
- 1 cup pumpkin puree (see notes on how to make your own pumpkin puree)
- 3 Tablespoons Tablespoons maple syrup
- 1 teaspoon vanilla
- 1 teaspoon pumpkin pie spice
- 1/2 teaspoon cinnamon
- 1/4 teaspoon salt
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