Easy Apple Pie | America's Test Kitchen

Name: Easy Apple Pie | America's Test Kitchen
Total time: 165 min
Ingredients: 2 tablespoons unsalted butter, softened, plus 8 tablespoons (1 stick) unsalted butter, melted; 3/4 cup fresh bread crumbs (see note); 3 Granny Smith apples peeled, cored, quartered, and cut crosswise into thin slices; 2 Braeburn apples (see note), peeled, cored, quartered, and cut crosswise into thin slices; 1 1/4 cups (8¾ ounces/248 grams) sugar; 1 cup (5 ounces/142 grams) plus 1 tablespoon all-purpose flour; 1 1/2 teaspoons ground cinnamon; 1/4 teaspoon ground nutmeg; 1/2 teaspoon baking powder; 1/2 teaspoon salt; 2 large eggs, lightly beaten; 2 tablespoons sour cream

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Homemade apple pie can take several hours to prepare. Our crustless version gives new meaning to the phrase "easy as pie."

Keywords

Desserts or Baked Goods
Dessert Pies
Fruit
Fruit Desserts

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Ingredients

2 tablespoons unsalted butter, softened, plus 8 tablespoons (1 stick) unsalted butter, melted
3/4 cup fresh bread crumbs (see note)
3 Granny Smith apples peeled, cored, quartered, and cut crosswise into thin slices
2 Braeburn apples (see note), peeled, cored, quartered, and cut crosswise into thin slices
1 1/4 cups (8¾ ounces/248 grams) sugar
1 cup (5 ounces/142 grams) plus 1 tablespoon all-purpose flour
1 1/2 teaspoons ground cinnamon
1/4 teaspoon ground nutmeg
1/2 teaspoon baking powder
1/2 teaspoon salt
2 large eggs, lightly beaten
2 tablespoons sour cream