Corn Pudding 2 | Just A Pinch Recipes
Preheat oven to 325 degrees F. Mix ingredients and bake at 325 degrees for 45 minutes to 60 minutes.
Ingredients
- 1 large can cream style corn
- 1/4 cup(s) butter
- 2 tablespoon(s) sugar
- 2 - eggs, beaten
- 1/2 cup(s) milk
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