Gloucester Baked Halibut - Lidia
Delicious Gloucester Baked Halibut with garlic, herbs, and cheese—serves 4 and perfect for guests. Try it at Lidia’s Kansas City or Becco!
Ingredients
- ½ cup extra-virgin olive oil
- 3 garlic cloves
- ¼ teaspoon kosher salt, plus more for seasoning the fish
- 1 cup crushed saltine crackers
- 1 tablespoon chopped fresh thyme
- 1 cup grated white cheddar cheese
- Four 6-to-8-ounce skinless halibut fillets
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