Potato Wedges with Deep Fried Poached Egg
This delightful dish combines crispy potato wedges with a perfectly deep-fried poached egg, creating a unique and indulgent meal. Perfect for brunch or as a sav
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Cooking tools:
- Deep fryer
- Deep-fry thermometer
- Oven
- Stove
- Baking sheet
- Parchment paper
- Chef's knife
- Cutting board
- Mixing bowl
- Pot
- Slotted spoon
- Dish
- Whisk
- Paper towel
- Measuring cup
- Measuring spoon
- Plate
Ingredients
- 4 large potatoes (Russet or Yukon Gold)
- 3 tablespoons olive oil
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt
- pepper
- Fresh herbs (optional, for garnish)
- 4 large eggs
- 1 cup all-purpose flour
- 2 cups breadcrumbs (panko works great)
- Oil for deep frying
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