Double Chocolate Brownies - Vegan Recipe
Indulge in rich, fudgy chocolate brownies with a hint of vanilla, baked until perfectly set.
Ingredients
- 2 tablespoons ground flax (heaped)
- 1/2 cup water
- 1/2 cultured oat butter, melted
- 3/4 cup granulated sugar
- 1 cup brown sugar, lightly packed
- 1 teaspoon pure vanilla extract
- 1/2 cup all–purpose flour
- 1 cup cocoa powder
- Pinch salt
- 1 teaspoon baking powder
- 200g 85% dark chocolate, chopped up roughly
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