Vegan Double Chocolate Chip Brownies | VegNews

Ingredients

• ½ cup
• vegan milk
• ¾ cup plus 2 tablespoons
• sugar
• ⅔ cup mixture of
• vegan dark and semisweet chocolate chips
• ¼ cup organic safflower (or other neutral) oil
• 1 tablespoon ground flaxseed
• ¼ cup unsweetened cocoa powder
• ¼ teaspoon fine sea salt
• 1 teaspoon vanilla extract
• 1 cup plus 2 tablespoons spelt or whole-wheat flour combined
• with 1 tablespoon cornstarch, or 1¼ cups gluten-free flour blend
• ⅛ teaspoon baking powder
• ⅛ teaspoon baking soda
• 4 tablespoons vegan semisweet chocolate chips, divided