Slow Roasted Lamb Shoulder with Chimichurri Marinade | Virginia Living
Savor slow-roasted lamb shoulder infused with flavorful chimichurri marinade. Perfect for special occasions or weeknight dinners! ๐็พ่ๆ ข็ ฎๆญ้ ๅธๅฅ็ฉ้่ ๆ๏ผๆปๅณๆ ็ฉทใ
Ingredients
- vinegar
- 3 ounces Italian parsley, finely chopped
- 4 garlic cloves, minced
- 2 teaspoons fresh oregano, finely chopped
- 1-2 fresh jalapeรฑos, chopped (Remove the seeds if you prefer less spice.)
- kosher salt
- freshly cracked black pepper
- 1 lamb shoulder, about 4 to 4 ยฝ pounds
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