Raspberry & White Chocolate Slice
Hawkshead Relish Company is an artisan producer of award-winning preserves based in the historic village of Hawkshead in the heart of the English Lake District.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hawksheadrelish.com.
Cooking tools:
- Baking pan
- Parchment paper
- Oven
- Mixing bowl
- Whisk
- Spoon
- Measuring spoon
- Kitchen scale
- Refrigerator
- Microwave
- Saucepan
- Chef's knife
- Airtight container
Ingredients
- 200g Hawkshead Relish Raspberry and Vanilla Jam
- 10-12 fresh raspberries
- 40g large oats
- 70g light brown sugar
- 1/2 teaspoon cinnamon
- 30g plain flour
- 60g chilled and diced unsalted butter
- 50g white chocolate
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