Raspberry & white chocolate slice
This raspberry and white chocolate slice is wickedly moreish with the creaminess of the mascarpone studded with tart fresh raspberries making this a decadent afternoon treat
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 1 sheet sweet shortcrust pastry
- 100 grams golden caster sugar (or 85g caster sugar)
- 2 large eggs
- 400 grams mascarpone
- 100 grams ground almonds
- 100 grams white chocolate chunks
- 250 grams fresh or frozen (defrost, then drain) raspberries
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