Crispy Fried Pickle Chips
Great for prime time on game days, Boar's Head Pickle Chips are fried to perfection for a crowd-pleasing snack.
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Ingredients
- 1 tsp Garlic Powder
- 1/2 cup buttermilk
- 1/4 cup Boar's Head Jalapeno Pepper Sauce
- 1 1/2 lbs Boar's Head Horseradish Pickle Chips (drained and dried on paper towels )
- 2 in Canola oil
- 2 All Purpose Flour
- 1 cup Cornmeal
- Salt
- 1 tsp Black pepper
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