Cappuccino Cake - CPastry

Cappuccino Cake - CPastry

cpastry.com

Cappuccino Cake Recipe Ring 8"by 2"/20 by 5 cm Dough Ingredients: 4 Large Eggs RT 4.2 oz/120 g Sugar 1 Teaspoon Vanilla Extract 15 mL Espresso 4.2 oz/120 g Sifted Flour40 Melted Butter

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Ingredients

  • Large Eggs
  • Sugar
  • Vanilla Extract
  • Espresso
  • Flour
  • Heavy Cream
  • Powdered Sugar
  • Milk Chocolate
  • Corn Syrup

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