Pork stir fry with ginger & garlic - Helen Browning’s Organics
This easy pork stir-fry with noodles is bursting with aromatic flavours of soy, ginger and garlic and a myriad of fresh vegetables – we have made a suggestion h
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Cooking tools:
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- Saucepan
- Colander
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Wooden spoon
- Serving bowl
Ingredients
- 2 nests medium egg noodles
- 2 tsp cornflour
- 2 tbsp soy sauce
- 1 tbsp honey
- 1 tbsp sunflower oil
- 400g pork stir fry
- onion, finely sliced
- thumb-sized piece ginger finely chopped
- 2 garlic cloves finely chopped
- Red pepper deseeded and sliced
- Yellow pepper deseeded and sliced
- 250g mushrooms, sliced
- 100g mange tout
- 1 tsp sesame seed
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