Stashcook | Pork Stir Fry

Stashcook | Pork Stir Fry

stashcook.com

This is a yummy dish with pork, noodles, and veggies. You cook the pork with garlic, ginger, and sauces. Then you add water chestnuts and veggies. Mix in noodle

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Ingredients

  • 250 g dried medium egg noodles
  • 500 g lean pork mince
  • 3 garlic cloves, finely grated
  • 1 tbsp grated fresh ginger
  • 1 red chilli, deseeded and thinly sliced
  • 1 tbsp dark soy sauce
  • 1 tbsp light soy sauce
  • 1 tbsp hoisin sauce
  • 1 tbsp vegetable oil
  • 200 g canned sliced water chestnuts, drained
  • 400 g mixed stir fry vegetables
  • 1 tbsp sesame seeds
  • Lime wedges, for serving

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