Carob Fridge Fudge - The Carob Kitchen
Carob Fridge Fudge INGREDIENTS: 2 cups Walnuts1 cup Carob Powder3 sachets Coconut Butter or Paste½ cup Coconut Oil – melted1½ cups desiccated Coconut¼ cup Carob
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thecarobkitchen.com.au.
Ingredients
- 2 cups Walnuts
- 1 cup Carob Powder
- 3 sachets Coconut Butter or Paste
- ½ cup Coconut Oil – melted
- 1½ cups desiccated Coconut
- ¼ cup Carob Syrup
- ½ cup Tahini
- 1 cup Goji Berries
- ¼ tsp Vanilla Extract
- 1 level tsp Himalayan Salt
- Extra Coconut for garnish
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