Apple Fritter Loaf Cake Recipe with Salted Caramel Glaze

Ingredients

• FOR CAKE
• 1/3 cup brown sugar, packed
• 1 teaspoon cinnamon
• 1 1/2 cup + 3 tablespoons Swans Down Cake Flour
• 1 1/2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1/2 cup (1 stick) unsalted butter, softened
• 2/3 cup sugar
• 2 eggs, room temperature.
• 1 1/2 teaspoon vanilla extract
• 1/2 cup butter milk
• 2 Granny Smith apples, peeled, cored and diced.
• 2 tablespoons sugar
• 2 tablespoons Swans Down Cake Flour
• FOR SALTED CARAMEL GLAZE
• 3/4 cup brown sugar
• 3/4 cup heavy cream
• 2 teaspoons unsalted butter, softened
• 1/4 teaspoon vanilla extract
• 1/4 teaspoon kosher salt