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Double Chocolate Espresso Cookies | Recipe | Kitchen Stories
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Ingredients
- 1 1/3 cups butter
- 1 cup sugar
- 2/3 cup brown sugar
- 1 egg (large)
- 1 tsp vanilla extract
- 2 tbsp espresso
- 3 cups flour
- 1/2 cup unsweetened cocoa powder
- 2 tbsp instant espresso powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1 1/3 cups semi-sweet chocolate chips
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